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Minutes for the first Feed Working Group (FWG) meeting, which took place remotely on 19 January 2021.
The group heard a presentation from 3Keel, in order to learn about transparency initiatives in non-marine ingredient supply chains (specifically the Palm Oil and Soy Transparency Coalitions).
The group then discussed priority next steps for the FWG. The group agreed that more information from certification scheme holders was needed, and that an overarching objectives document should be drafted.