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Fisheries & Seafood | 1 May 2012

Sustainable Seafood Coalition (SSC) Sourcing working group meeting minutes – 1st May 2012
Fisheries & Seafood
Sustainable Seafood Coalition (SSC)
Sustainable Seafood
Wildlife & habitats

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Sustainable Seafood Coalition (SSC) Sourcing working group meeting minutes – 1st May 2012

Summary:
Seafood Choices Alliance/Seaweb presentation (minutes item 5)
Agreed
• It was agreed that the principles of the GoodCatch 5 steps for seafood sustainability
apply across all sectors. These are: 1. Gather information, 2. Source sustainably, 3.
State your commitment, 4. Communicate clearly, 5. Influence wider progress.
Action points
• ClientEarth to forward slides to members.