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New Sustainable Seafood Coalition formed to eliminate fish discards 5 May 2011 | Read the article Major seafood businesses, brought together by ClientEarth, are taking action on the unsustainable practice of throwing dead fish back into the sea. Members of the Sustainable Seafood Coalition (SSC) have decided to supply seafood that is currently underutilised or discarded and to encourage consumers to eat a wider variety of fish. Read more coverage in Fish News EU, the Grocer, World Fishing, ENDs Report and many more. |
